Description
This creamy stovetop hot chocolate recipe offers a rich and velvety chocolate treat made from scratch. Using simple ingredients like cocoa powder, sugar, and whole milk, this easy-to-make hot chocolate is perfectly balanced with vanilla and a pinch of salt, topped with whipped cream or marshmallows for extra indulgence. Ready in just 15 minutes, it serves four and is a comforting beverage ideal for chilly days or whenever you crave a warm chocolatey delight.
Ingredients
Scale
Hot Chocolate Base
- 4 cups (950 ml) whole milk
- 1/4 cup (25 g) unsweetened cocoa powder
- 1/2 cup (100 g) granulated sugar
- 1/4 cup (60 ml) water
- 1 teaspoon vanilla extract
- A pinch of salt
Toppings
- Whipped cream or marshmallows, for topping
Instructions
- Prepare the Cocoa Mixture: In a medium saucepan, whisk together the cocoa powder, sugar, water, and a pinch of salt over medium heat. Stir continuously until the mixture is smooth and begins to simmer, ensuring all dry ingredients are fully dissolved.
- Add and Heat Milk: Slowly pour in the whole milk while whisking constantly to combine the mixture smoothly. Continue to heat over medium heat until the hot chocolate is steaming and hot but does not reach a boil to preserve the creaminess and prevent scorching.
- Finish with Vanilla: Remove the saucepan from heat and stir in the vanilla extract to enhance the depth of flavor in your hot chocolate.
- Serve: Pour the hot chocolate into mugs and top with whipped cream or marshmallows as desired for extra richness and a festive touch.
- Enjoy: Serve immediately while hot to fully enjoy the creamy, comforting experience.
Notes
- Do not let the hot chocolate boil after adding milk to avoid curdling or burning.
- You can substitute whole milk with any milk alternative, such as almond or oat milk, for a dairy-free version.
- For a richer chocolate flavor, try adding a small piece of dark chocolate during the heating process.
- Adjust sugar based on your preference for sweetness.
- Whipped cream and marshmallows add sweetness and texture but can be omitted for a lighter drink.
