Description
This creamy ranch chicken crock pot recipe combines tender chicken, golden Yukon potatoes, and a rich blend of cream cheese, sour cream, and ranch seasoning to create a comforting and flavorful one-pot meal. Perfectly cooked slow and finished with crispy bacon and fresh herbs, it’s an easy and satisfying dinner ideal for busy days.
Ingredients
Scale
Chicken and Potatoes
- 2 pounds chicken thighs or breasts
- 1.5 pounds Yukon gold potatoes, diced
- 2 cloves garlic, minced
- 1 cup chicken broth
Dairy and Seasoning
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 packet ranch seasoning mix (about 1 ounce)
Toppings and Garnish
- 1/2 cup cooked bacon bits
- 2 tablespoons fresh chopped parsley or chives (optional garnish)
Instructions
- Optional Sear Chicken: Heat a skillet over medium-high heat and add a little oil. Sear the chicken thighs or breasts for 2–3 minutes per side until golden. This step adds extra flavor but can be skipped.
- Prepare Potatoes: Place the diced Yukon gold potatoes and minced garlic evenly at the bottom of the crock pot. Sprinkle half of the ranch seasoning mix over the potatoes for seasoning.
- Layer Chicken and Broth: Arrange the chicken pieces on top of the potatoes. Pour the chicken broth evenly over the chicken, then sprinkle the remaining ranch seasoning on top to infuse the flavors.
- Slow Cook: Cover the crock pot and cook on low for 6 to 7 hours or on high for 3 to 4 hours. The chicken should be fully cooked, tender, and juicy.
- Add Creamy Ingredients: About 30 minutes before serving, add the softened cream cheese and sour cream to the crock pot. Stir thoroughly to create a smooth, creamy sauce that coats the chicken and potatoes.
- Finish and Serve: Prior to serving, sprinkle the crispy bacon bits over the top and garnish with fresh chopped parsley or chives for a pop of color and flavor. Serve warm and enjoy a hearty, creamy meal.
Notes
- For best flavor, sear the chicken before adding it to the crock pot, but it is optional.
- You can substitute Greek yogurt for sour cream for a lighter option.
- Adjust seasoning to taste; ranch seasoning packets vary in saltiness.
- Use bone-in chicken thighs for extra moisture and flavor.
- Slow cooking on low yields the most tender chicken and creamy potatoes.
