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Cozy Red Bean & Black Sesame Milk Tea for Refreshing Sips Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 41 reviews
  • Author: Claire
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Asian
  • Diet: Vegetarian

Description

This Cozy Red Bean & Black Sesame Milk Tea is a soothing and refreshing drink that combines the nutty fragrance of toasted black sesame seeds with the natural sweetness of red beans. Perfect for a comforting sip any time of day, it offers a delightful blend of creamy, sweet, and earthy flavors, made easily with plant-based or dairy milk and customizable sweetener options.


Ingredients

Scale

Seeds and Milk Base

  • 2 tablespoons Toasted Black Sesame Seeds (toast until golden brown)
  • 2 cups Milk or plant-based alternative (Almond or oat milk recommended)

Sweetened Components

  • 1 cup Sweetened Red Beans (canned, rinsed, and drained)
  • Sweetener to taste (Honey, agave, or sugar alternative, optional)


Instructions

  1. Toast the Sesame Seeds: Preheat a skillet over medium heat and toast the black sesame seeds for 3 to 5 minutes until they are golden brown and aromatic. Stir frequently to prevent burning.
  2. Blend the Sesame and Milk: Transfer the toasted sesame seeds and milk into a blender and blend on high speed for 1 to 2 minutes until the mixture is smooth and creamy.
  3. Add Sweetener: Taste the blended sesame milk and add sweetener of your choice if desired. Blend again for 10 to 15 seconds to incorporate the sweetener evenly.
  4. Prepare the Red Beans: Take a glass and scoop in the well-drained sweetened red beans as the base of the drink.
  5. Combine and Serve: Pour the smooth sesame milk over the red beans. Serve immediately for a comforting warm drink or chill it in the refrigerator for 15 to 30 minutes for a refreshing sip.
  6. Optional Chill or Ice: For a cooler drink, serve over ice cubes or allow the beverage to chill thoroughly before serving.

Notes

  • Toast sesame seeds evenly over medium heat to avoid bitterness from burning.
  • Use canned sweetened red beans for convenience, but homemade versions can enhance flavor.
  • Adjust sweetness to your preference or omit sweetener for a naturally nutty taste.
  • Almond or oat milk is recommended for a plant-based version, but any milk can be used.
  • Chilling the drink intensifies the refreshing quality and thickens the texture slightly.