If you’re looking for a comforting, homey dish that brings together tender chicken, vibrant broccoli, and a creamy cheese blend, this Chicken Broccoli Casserole Recipe is an absolute winner. It’s the kind of recipe that feels like a warm hug on a plate, combining simple ingredients into a flavorful, satisfying meal that’s perfect for family dinners or casual gatherings. Whether you’re new to casseroles or a seasoned pro, you’ll love how easy it is to pull together without sacrificing any of that homemade charm.
Ingredients You’ll Need
Gathering simple, wholesome ingredients is the secret to making this Chicken Broccoli Casserole Recipe truly shine. Each component brings something special to the table—from the savory stuffing that adds texture, to the crunchy fresh broccoli that keeps everything bright and nutritious.
- Chicken stuffing mix: Provides a crispy, flavorful topping that contrasts beautifully with the creamy filling beneath.
- Cooked chicken, cubed: Adds hearty protein and chunks of juicy tenderness throughout the casserole.
- Fresh broccoli florets: Brings a fresh green color and a slight crunch for a perfect vegetable balance.
- Condensed broccoli cheese soup: Acts as the creamy base tying all the ingredients together with cheesy goodness.
- Shredded cheddar cheese: Melts on top with rich flavor and a golden crust that makes every bite irresistible.
How to Make Chicken Broccoli Casserole Recipe
Step 1: Prepare the Stuffing Mix
Start by preheating your oven to 350°F. Follow the package directions for the chicken stuffing mix, but use only 1-1/2 cups of water to get a perfectly moist yet crumbly texture that will crisp up nicely on top of your casserole.
Step 2: Combine the Filling
In a large bowl, toss together the cubed cooked chicken, fresh broccoli florets, and undiluted condensed broccoli cheese soup. This mixture forms the creamy, comforting base of the casserole, where every bite bursts with flavor and texture. Once combined, spread the filling evenly into a greased 11×7 inch baking dish, ensuring it’s all level and ready for topping.
Step 3: Add Stuffing and Cheese Layers
Now, sprinkle the prepared stuffing mix evenly over the top of your chicken and broccoli mixture. Then, generously scatter shredded cheddar cheese on top. This layering is what makes the Chicken Broccoli Casserole Recipe extra special, creating a golden, bubbly crust that’s simply mouthwatering.
Step 4: Bake to Perfection
Cover your baking dish and bake for 20 minutes to get everything warmly melded. Remove the cover and continue baking for another 10 to 15 minutes until the cheese is melted and slightly browned, and the casserole is bubbling hot. For the best texture, allow the casserole to rest for 10 minutes before serving so it sets beautifully and slices easily.
How to Serve Chicken Broccoli Casserole Recipe
Garnishes
A sprinkle of fresh chopped parsley or some thinly sliced green onions adds a pop of color and freshness that brightens the hearty casserole. For an extra touch of flavor, a dusting of smoked paprika or a grating of Parmesan can elevate the presentation and taste.
Side Dishes
This casserole pairs wonderfully with crisp garden salads dressed lightly with lemon vinaigrette to cut through the richness. Roasted root vegetables or a simple garlic bread also complement the meal perfectly, giving diners contrasting textures and a well-rounded plate.
Creative Ways to Present
Try serving this Chicken Broccoli Casserole Recipe in individual ramekins for a charming, personalized presentation. Alternatively, top each portion with a dollop of sour cream or a drizzle of hot sauce to cater to your guests’ tastes and add a little flair to the dinner table.
Make Ahead and Storage
Storing Leftovers
Leftover casserole keeps beautifully in an airtight container in the refrigerator for up to 3 days. Reheat portions gently to prevent drying out and maintain that creamy texture everyone loves.
Freezing
If you want to save some for later, this casserole freezes well before baking. Cover it tightly with foil and plastic wrap, then freeze for up to 2 months. When ready to enjoy, thaw overnight and bake as directed, adding a few extra minutes to cooking time if needed.
Reheating
The best way to reheat Chicken Broccoli Casserole Recipe is in the oven at 350°F, covered with foil to preserve moisture. Heat for 15-20 minutes or until warmed through. A quick microwave option works in a pinch, but the oven really helps maintain that delightful texture.
FAQs
Can I use frozen broccoli instead of fresh?
Yes! You can swap fresh broccoli for frozen, but make sure to thaw and drain it well to avoid excess moisture making the casserole soggy. Frozen broccoli might also cook faster, so keep an eye on the texture during baking.
Can I make this casserole vegetarian?
Absolutely. You can substitute the cooked chicken with cooked chickpeas or a plant-based protein, and use a vegetarian-friendly broccoli cheese soup. This keeps the comforting creaminess while making it meat-free.
Is this casserole suitable for meal prepping?
Definitely! It’s an excellent dish to prepare ahead of time since you can assemble it the day before and bake it fresh when you’re ready. It also reheats beautifully, making it a great option for busy weeknight dinners.
What can I use if I can’t find condensed broccoli cheese soup?
If that’s tricky to find, you can make a quick homemade cheese sauce with butter, flour, milk, and shredded cheese. Mix it with cooked broccoli for a similar creamy texture and flavor, keeping the casserole just as delicious.
Can I add other vegetables to the casserole?
Feel free to get creative! Mushrooms, bell peppers, or even carrots can add exciting flavors and textures. Just make sure to sauté harder vegetables beforehand so everything cooks evenly in the casserole.
Final Thoughts
This Chicken Broccoli Casserole Recipe is truly one of those cherished dishes you’ll want to keep on rotation. It strikes the perfect balance between creamy, cheesy comfort and wholesome goodness with fresh broccoli and tender chicken. Give it a try for your next meal and enjoy a cozy, satisfying bite that everyone will ask for again and again.
Print
Chicken Broccoli Casserole Recipe
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
Description
This Chicken Broccoli Casserole is a comforting, cheesy dish perfect for a family dinner. It combines tender chicken, fresh broccoli, and creamy broccoli cheese soup, topped with crispy stuffing and melted cheddar cheese for a deliciously satisfying meal.
Ingredients
Stuffing
- 1 package (6 ounces) chicken stuffing mix
- 1 1/2 cups water
Main Casserole
- 2 cups cubed cooked chicken
- 2 cups fresh broccoli florets
- 1 can (10-3/4 ounces) condensed broccoli cheese soup, undiluted
- 1 cup shredded cheddar cheese
Instructions
- Preheat and Prepare Stuffing: Preheat the oven to 350°F (175°C). Prepare the stuffing mix according to the package directions, using only 1 1/2 cups of water to ensure the correct consistency and flavor.
- Combine Ingredients: Grease an 11×7 inch baking dish. In a large bowl, mix together the cooked cubed chicken, fresh broccoli florets, and undiluted condensed broccoli cheese soup until well combined. Transfer this mixture evenly into the prepared baking dish.
- Add Topping and Bake: Spread the prepared stuffing evenly over the chicken and broccoli mixture. Sprinkle the shredded cheddar cheese on top. Cover the dish with foil and bake for 20 minutes. Then uncover and continue baking for an additional 10 to 15 minutes until the cheese is melted and the casserole is heated through.
- Rest and Serve: Remove the casserole from the oven and let it rest for 10 minutes. This allows the casserole to set, making it easier to serve and enhancing the flavors.
Notes
- You can use leftover cooked chicken or rotisserie chicken for convenience.
- Fresh broccoli can be substituted with frozen broccoli florets if needed; just be sure to thaw and drain excess water.
- For extra flavor, consider adding a pinch of garlic powder or onion powder to the chicken and broccoli mixture.
- If you prefer a crispier topping, broil the casserole uncovered for the last 2-3 minutes but watch carefully to avoid burning.
- This casserole can be assembled ahead of time and refrigerated before baking.
